Bar Inventory Made Simple.

It’s time to gain full visibility into what’s actually happening in your bar, so that you can grow your business.

 

Save Money. Increase Profits.
bar-hero-new-02

Feeling the Drain on Your Bar Profits?

Is your bar a disorganized mess? Are you conducting inventory counts with no real process on how to use the data you gather or what it means? Or are you simply tired of the time-consuming and manual inventory processes that drain your remaining free time?

If so, you’re likely experiencing some of these (hopefully not all of them) common bar inventory challenges.

circle-xmark-sharp-solid

Overpouring

Free drinks might be good for some, but not for your bottom line.

circle-xmark-sharp-solid

Tech Troubles

Disconnected technologies create data silos and profit confusion.

circle-xmark-sharp-solid

Inventory Invisibility

No clear picture of what you have in stock? Recipe for disaster.

circle-xmark-sharp-solid

COGS Struggles

Unpredictable cost of goods sold (COGS) throws your budget out of whack.

circle-xmark-sharp-solid

Deadstock Dilemma

Dust bunnies collecting rent on your shelves = lost profits.

circle-xmark-sharp-solid

Overordering

Who needs a mountain of margarita mix? Not you, not anyone.

circle-xmark-sharp-solid

Data Disconnect

Inventory data sitting on your desk? That’s just untapped potential.

circle-xmark-sharp-solid

Unacceptable Variance

Dealing with inventory discrepancies? It’s time to find the leaks.

Save Money and Increase Profits!

Now these challenges might seem like a bad thing, but they’re not. They’re an opportunity to become more profitable, so let’s grasp them with both hands. 

Sculpture Hospitality can help you. Our innovative bar inventory solutions will increase your bar’s top line sales by 7-15 percent and reduce inventory asset losses from 15-30 percent down to 3 percent or better. 

15%

Increase in top-line sales

30%

Reduction in inventory asset losses

Get a Head Start on Bar Inventory

Discover the secrets to effective bar inventory management in our free guide, Bar Inventory 101, created just for you.

Bar Inventory 101 Guide

Let’s Maximize Your Bar Profits

Do you want proven methods, local experts, innovative strategies and top notch bar inventory software? We’ve got all of the above. 

With Sculpture Hospitality, you’ll be able to make more strategic inventory decisions that save your business money, add to your bottom line, and, most importantly, drive profit and growth across your business. What’s not to love?

Increase Sales

Ever wonder what your best-selling (and worst-selling) drinks are? Stop guessing and integrate your inventory data with your POS system!

Draft Beer Control

Want to tap into the full potential of your draft beer selection? Look no further than real-time draft beer control with Bevchek and Bartrack.

Critical Data

Imagine having complete transparency into everything that matters for your bar's success. We provide the data you need - such as ideal and actual pour costs.

Expert Help

We're more than just a tech company – we're your team of friendly neighbourhood bar experts! We have specialists across the world, ready to help you grow.

Reduce Liquor Waste

Did you know the average bar loses a shocking 10-20% of their inventory? Yikes! That's like throwing money down the drain. Let’s help you plug the leak.

Improved Ordering

Tired of playing the overstocking or understocking guessing game? Our intelligent PAR system uses historical data to create accurate orders.

Sick of the Sight of Bar Inventory? We’ll Take it Off Your Hands

bar-image-new-02

Tired of managing your bar inventory? Sculpture Hospitality has a team of local experts who can give you the time you need to focus on what you do best… delighting your customers (or sitting on the beach if that’s what you prefer).

We have local restaurant and bar inventory specialists across the world - from the United States, Canada, United Kingdom, New Zealand, Australia, South America to Asia.

You take on as much or as little inventory as you want - and our team will take care of the rest.

Here's How it Works

number-1

Consultation

Interested in learning more about how Sculpture Hospitality can help you save time, enhance your processes, access important KPIs and boost profits? Get in touch with us for a free consultation.

number-2

Pick Your Service Level

Are we a good fit? Brilliant - now it’s time to choose your service level. Whether you want a DIY bar inventory solution, a shared inventory partnership or a complete white glove solution, we’re here for you.

number-3

Grow Your Business

With a bar inventory process and dataset that’s entirely customized to your business, you can start using your inventory KPIs to delight your customers, optimize your menu and grow your business.

What Our Clients Say

Don't just take our word for it. Hear first hand how we’ve helped bars just like yours
increase their profit margins.

Liquid gold is key

In this business, liquor and beer are liquid gold for us and to be missing any piece of it will hurt our bottom line. And that is where Sculpture Hospitality has really helped us.

paddywagon
Mike Hunsucker, Managing Partner
Paddy Wagon Irish Pub

Peace of mind

Sculpture will give you peace of mind while making you more profitable in the process.

king_west_logo
Mike Babineau, President/CEO
Bella Hospitality Group

Great tools to motivate our team members

We have been working with Sculpture hospitality for many years, and their service has provided us with the tools to help capture more dollars, as well as strategically incentivize our team members so we can all be successful. In my opinion, It's a no brainer in the bar business.

oteys
Will Haver, Owner
Otey's

Our dedicated supplier

Since they have started working with Hotel Fort Gary (over 20 years ago), the accuracy of the liquor inventory counts has increased and shortages have almost eliminated. Sculpture had proven themselves to be a precise and dedicated supplier.

fortgarry
Mike Watson, Controller
Hotel Fort Garry

We reply heavily on their detailed reporting

Sculpture Hospitality has been servicing our two accounts for over 15 years. I rely heavily on the detailed reports and the expertise their team brings to address loss prevention at both locations.

pereantoine
Tricia, Owner
Pere Antoine

Bar Inventory Articles

Check out our blog for more tips and tricks on mastering your bar inventory.

Bar Inventory
9 Bar Special Ideas to Boost Profit Margins
Krista Dinsmore
Krista Dinsmore
Author at Sculpture Hospitality
Bar Inventory
Is it Worth Investing in a Bar Liquor Inventory Control Scale?
Krista Dinsmore
Krista Dinsmore
Author at Sculpture Hospitality
Bar Inventory
A Guide to Bar Inventory Management: Key Tips to Get You Started
Krista Dinsmore
Krista Dinsmore
Author at Sculpture Hospitality