The Straight Up Blog

Staff Morale - March 24, 2017

Do You Suspect Employee Theft at Your Bar?

Sculpture Hospitality Author at Sculpture Hospitality
Restaurant Marketing - March 16, 2017

4 Ways to Take Your Restaurant to the Next Level

Sculpture Hospitality Author at Sculpture Hospitality
Controlling Costs - March 08, 2017

4 Ways to Order Liquor Like a Pro

Kevin Tam Author at Sculpture Hospitality
Restaurant Marketing - February 28, 2017

3 Types of Content that Get Your Newsletter Read

Kevin Tam Author at Sculpture Hospitality
Bar Inventory - February 17, 2017

5 Reasons Why Bar Owners Choose an Inventory Control Company

Sculpture Hospitality Author at Sculpture Hospitality
Restaurant Marketing - February 03, 2017

3 Reasons Why You Need to Keep a List of Your Guests

Kevin Tam Author at Sculpture Hospitality
Bar Inventory - January 26, 2017

Why You Should Apply for an Alcohol Producers & Manufacturers License

Kevin Tam Author at Sculpture Hospitality
Staff Training - January 17, 2017

3 Unconventional Tips for Managing Multiple Venues

Kevin Tam Author at Sculpture Hospitality
Staff Training - January 05, 2017

4 Keys to Exceptional Restaurant Customer Service

Kevin Tam Author at Sculpture Hospitality
Company News - December 29, 2016

Best of 2016: Top Blog Posts from the Year

Sculpture Hospitality Author at Sculpture Hospitality
Bar Inventory - December 22, 2016

How to Avoid the Time Black Hole of Bar Management

Sculpture Hospitality Author at Sculpture Hospitality
Bar Inventory - December 15, 2016

How to Stay Organized for Large Liquor Orders

Kevin Tam Author at Sculpture Hospitality